Miso Baked Beans with Chilli + Lime

Miso Baked Beans with Chilli + Lime

Brunch, lunch, supper, whatever the time or reason, the British have a love affair with humble beans[…]

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Chocolate + Miso Mousse with Sesame Brittle

Chocolate + Miso Mousse with Sesame Brittle

This indulgent dairy-free chocolate mousse is super simple to make and perfect for a midweek treat.[…]

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Toasted Garlic Soup Dippers

Toasted Garlic Soup Dippers

We’ve used The Food Doctor’s tasty vegan pitta breads to create these quick + easy soup accompanimen[…]

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Portobello Pesto Pizza Burgers

Portobello Pesto Pizza Burgers

Quick + easy, these tasty Portobello Pizza Burgers by Veganuarystar our Vegan Basil Pesto to make th[…]

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Tomato Soup Spice Cake with Vegan Cream Cheese Frosting

Tomato Soup Spice Cake with Vegan Cream Cheese Frosting

A super simple spice cake recipe with a twist! The addition of our tomato + lentil soup creates a de[…]

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Vegan Shepherd’s Pie

Vegan Shepherd’s Pie

Our spin on a winter classic, this recipe combines hearty lentils with our Vegan Gravy topped with c[…]

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So Vegan’s Veggie Curry Pies

So Vegan’s Veggie Curry Pies

No ordinary pie, this vegan + gluten-free recipe by So Veganstars our Rogan Josh curry sauce, bringi[…]

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Roasted Pumpkin + Basil Pesto Hummus

Roasted Pumpkin + Basil Pesto Hummus

As a tasty side dish for this year’s Halloween feast, or a snack on a cosy autumn night, this recipe[…]

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Avocado + Basil Pesto Bruschetta

Avocado + Basil Pesto Bruschetta

Enjoy as a weekend brunch or nutritious snack, this recipe featuring our Basil Pesto takes avocado o[…]

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