*Water, Cucumber (25%), Tomato (20%), Onion, Extra Virgin Olive Oil, Red Pepper (2%), White Wine Vinegar, *Sea Salt, Garlic, Coriander, Oregano, Black Pepper, Chilli Powder.
*denotes non organic ingredients. 100% of agricultural ingredients are produced in accordance with the rules of organic production.
Allergens highlighted in bold.
Gazpacho Andaluz with Cucumber + Red Pepper
Refreshing Gazpacho Andaluz brings a taste of the Mediterranean with juicy tomatoes + sweet red pepper.
- GM free
- No added sugar
- Low fat
- Gluten free
We’ve gone vegan!
|Nutritional||Per 100g||Per pot|
|FAT (of which saturates):||0.3||1.8|
|CARBOHYDRATES (of which sugars):||1.2||7.2|
|VITAMIN C (mg):||6.0||36|
Naturally full of flavour and perfect for crafty cooks, our organic range of fresh unpasteurised misos will add a new dimension to your cooking. Our misos are made in the Nagano region at the base of Central Alps in Japan – an area known for producing some of the highest quality misos in the world.
At Tideford we love tucking into a hearty plate of roasted veggies, or a dollop of delicious mashed potato, so we’ve created the UK’s first organic vegan gravy. The perfect accompaniment to any autumnal dish (plus of course a Christmas feast), this savoury stock has an umami hit of our fresh organic Red Miso.