Vegan Moussaka with Tomato + Basil Sauce

A deliciously warming vegan version of this classic Greek dish – layers of aubergine + potato combined with a creamy […]

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Veggie Hotpot with Buckwheat

Our Veggie Hotpot is super simple to make and the ideal comfort food to greet you at the end of […]

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Miso + Chia Gingerbread Biscuits

There’s nothing more traditional than baking and decorating your own gingerbread at Christmas time. This tasty vegan recipe uses our […]

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Christmas Canapés

Our decorative canapés are just the treat for entertaining your guests this December. They’re super simple to make and require […]

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Have a Very Vegan Christmas

If a hearty roast is on the menu this festive season then look no further than our fresh Vegan Gravy […]

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Fabulously Low-FODMAP

Here at Tideford we know that nobody likes being left out, that’s why everything we make is free from meat, […]

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Vegan Miso Butterscotch Sauce

Sticky, sweet and sumptuous this quick and easy butterscotch sauce is the perfect accompaniment to your favourite Christmas pudding of […]

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TAKE THE PLUNGE

We were delighted to be a sponsor at this year’s Bantham Swoosh and Dart 10k events, serving up our hot soups at […]

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Miso Baked Beans with Chilli + Lime

Brunch, lunch, supper, whatever the time or reason, the British have a love affair with humble beans on toast. Before […]

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