Chocolate Chip Cookies with Miso

Our Fresh White Miso  is perfect for both savoury and sweet dishes. Why not pair this recipe by Tokyo Pony with […]

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Plant Powered! The UK’s first vegan football club

This year, we’ve been delighted to partner with Forest Green Rovers, the UK’s most pioneering + ethical football club. From […]

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Our First Vegan Birthday

In September 2016, Tideford made a big (some said risky!) change. We became the UK’s first organic vegan + gluten-free […]

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Avant Garde Vegan’s Stuffed Aubergines

We love the Avant Garde Vegan and his beautiful + inventive vegan recipes. This delicious dinner features our Sun-Dried Tomato Pesto combined […]

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So Vegan’s Mighty Vegan Meatballs

So Vegan have used our Tomato + Basil Sauce to create this tasty Vegan Meatball dish. Packed with flavour and […]

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The Magic of Miso

We’ve had a great year introducing the UK’s first fresh, organic, unpasteurised miso to you all. There are myriad delicious […]

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Smoky Miso Bean Burgers

These smoky vegan bean burgers are a wonderfully rich combination of kidney beans, smoked paprika and Brown Rice Miso. Delicious […]

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The UK’s first organic FODMAP-friendly soup

At Tideford we’re always looking for new ways to bring delicious and healthy food to as many of you as […]

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Choose Organic

Once again, the Soil Association are bringing us the hugely popular Organic September. The month long campaign is designed to […]

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